Combine all the ingredients in a bowl except the grated coconut and the star fruit slice, then leave to stand for 5 minutes. Shape into individual servings using a measuring cup. Eat on toasted bread croutons, tortilla chips or dig in with a fork.
STEP 2
For an outstanding presentation, serve in halved coquitos (miniature coconuts from Chile).
INGREDIENTS
Here are the products you need to prepare this recipe.
Born of our imagination, with yellow flesh and a light, sweet taste, it will surely spark conversation around the table. Its softness and texture will perfectly enhance your sushi, sashimi and poke dishes.
Livraison gratuite à partir de 99,50$ / Free shipping on orders over $99.50 
