Plant based Mahi-Mahi in tartare

DELIVERED END OF MAY

Its soft texture, bright hue and delicate flavor will perfectly complement your sushi, sashimi and pokes dishes, while seducing the eye of your guests.

Ingredients: Water, Canola oil, Rice protein, Flaxseed oil, Agar, Konjac, Sugar, Natural flavor, Locust bean gum, Salt, Carrageenan, Sweet potato and carrot powder concentrate (for color), Pepper and carrot powder concentrate (for color).